fine dining with panoramic view
Welcome to Sonnenberg le soir, awarded 14 GaultMillau points! A creative, regularly changing menu with excellent ingredients awaits you in our restaurant in the evening. Our head chef Luca Haase and his team cook in a friendly, French style with an exciting Japanese twist.
GaultMillau: ‘Haase shows what he is capable of right from the amuse-bouches: a refreshing “explosive” tartelette with yoghurt, dill and cucumber. A crispy potato roll.’
Look forward to culinary entertainment, products from the region and warm hospitality from restaurant manager Jessica Meylan and her team. The culinary delight is crowned by a breathtaking view of the surrounding area.
Menus
Depending on the time of day, we offer a different high-quality menu.
— You can enjoy our Sonnenberg le soir menu every evening from 18:30 from Tuesday to Saturday.
— At lunchtime we serve three different menus every day from 11:30 to 14:00.
Luca Haase and Jessica Meylan
Opening hours
— Tuesday to Saturday 08:00-22:00
— Sunday and Monday 08:00-18:00
We are looking forward to your visit!
Book your table online, 041 320 66 44 or info@sonnenberg.ch.
Book a table Sonnenberg, Kriens
AUGUST 1 ON THE SONNENBERG
We are here for you every day – even on holidays
Enjoy holidays with us on the Sonnenberg: On special days we serve exquisite 3- or 4-course menus with meat, fish or vegetarian options. We look forward to your reservation online or under 041 320 66 44.
We have comfortable hotel rooms – we are also a great place to sleep. And hold meetings. And celebrate. And…
